At Pasta Sisters in Los Angeles, we pride ourselves in staying faithful to the tradition of Italian cuisine, using the best products that both California and Italy have to offer. Our specialty is fresh homemade pasta, gnocchi, and Italian food, from our kitchen to your table. Our mission is to bring to your table the best flavors of Northern Italy, the way our family has been preparing them for generations. Paola, the executive chef of Pasta Sisters, has learned from her mother recipes handed down from her great-grandma, going back to 1850. For an authentic taste of Italy, we combine our traditional cooking methods and family recipes with imported Italian products and the best of California’s vegetable bounty. Whether you’re joining us for a delicious meal, looking for catering or simply stocking your kitchen with quality ingredients for your own creations, we welcome you to experience the wonderful tastes and traditions of Italian cooking at Pasta Sisters.